Description
Ingredients
Farmer’s Cheese Sticks: Pasteurized Milk, Modified Milk Ingredients, Salt, Bacterial Culture (barley), Calcium Chloride, Microbial Enzyme, Annatto.
Ham Sausage Sticks: Pork, Sugars (sugar, dextrose), Salt, Water, Lactic Acid Starter Culture, Natural Flavour, Spices, Paprika Extract, Sodium Erythorbate, Sodium Nitrite. Naturally smoked. In beef collagen casing.
Please note we only sell groceries in the Vancouver area to businesses.
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